Sausage Stars

{the olives & red bell peppers}

I tested this out for Superbowl Sunday and it was a hit! Mason LOVED it and I could barely keep them on the plate away from my husband.

2c. cooked sausage (Jimmy Dean Regular)
3 cups Mexican blend shredded cheese1 cup  Ranch dressing 
1 small can of chopped black olives1/2 c. finely chopped red bell pepper
Stir all that goodness into a bowl




Next you'll need a package of Won Ton wrappers. Easy to find. Usually in the refrigerated section of the produce department. They have to be refrigerated.

Take your Won Ton wrapper and press it down into a muffin tin. 
The recipe says to spray the pan with a non-stick spray, but I've never had them stick
They won't cover the whole thing, but make sure they have a definite "bottom"

Pre-heat your oven to 350

cook the formed Won Ton wrappers for 5 minutes (this is a must or else you will have soggy wontons)
then fill with a couple tablespoons of filling. Enough. But don't over fill.
cook again for about another 5 minutes, or until the cheese is all melted